Cream Cheese Frosting

Ingredients

• 1/2 cup softened butter
• 8 oz cream cheese
• 4 cups powdered sugar
• 2 tsp vanilla extract

How to make it

1. Beat softened butter and cream cheese until well blended.
2. Add powdered sugar and vanilla. Beat until creamy.
3. A half recipe is enough for a light frosting of one carrot cake.