Curried Yellow Rice
Whipped this up as a side to go with some jerk chicken. You could probably do a lot of things different to suite your tastes. I had a spare carrot, that’s why there’s carrot in…
Category: Vegetarian
Lemon Pound Cake
A dense and buttery pound cake with a bit of lemon. This iced lemon pound cake is super moist and bursting with the flavors of fresh lemon, creamy butter, and a hint of vanilla. Ingredients…
Grilled Mushrooms
Ingredients 1 – 1.5 lb brown button mushrooms 1/2 c. butter 2 Tbsp. Worcestershire sauce 2 tsp. seasoning salt 1 tsp. garlic powder 1/2 tsp. onion powder Directions Ensure that the mushrooms are not cold….
Green Bean Casserole
Ingredients 2 lbs green beans 2 Tbsp olive oil 1 lb cremini mushrooms, sliced 6 Tbsp butter 4 large sprigs thyme 2 Tbps all-purpose flour 1¼ c. whole milk 1 c. heavy cream 4 garlic…
Parmesan Garlic Roasted Potatoes
Ingredients 2 lb red potatoes 1/4 c. light olive oil 1 cup shredded Parmesan cheese 2 cloves garlic 1 tsp. salt 1/4 tsp. pepper 1 tsp. Italian seasoning Directions Preheat oven to 425 degrees F….
Tomato Soup
We’re always looking for ways to use up fresh tomatoes from our garden when we get overwhelmed. This will make 2 generous portions to go alongside a fine grilled cheese. Ingredients 1 Tbsp olive oil…
Coleslaw
This is a recipe for those who don’t like the traditional mayo based coleslaw. It’s a deliciously tangy alternative that has become my go-to coleslaw recipe. This is best if made at least a day…
Basic Muffins
Ingredients 1 egg 1 cup milk 1/2 cup vegetable oil 2 cups flour 1 Tbsp baking powder 1 tsp salt 1/2 cup sugar Directions Preheat oven to 400F and grease a muffin tin for 12…
Roasted Red Pepper Pasta
Ingredients 1 Tbsp olive oil 2 Tbsp butter 5 garlic cloves, minced or pressed 1 medium onion diced 3 large red bell peppers 1 tsp. chicken boullion 1/4 cup sour cream 2 Tbsp finely minced…
Pizza Dough
An easy “New York” style pizza, whatever that means. It’s not huge a floppy… but it is good? Got the recipe from /r/pizza sidebar wiki. Ingredients Directions